Oven bake and broil heats up, but will not hold or reach set temperature; oven sensor has been replaced but still having the same problem; is there a separate oven temperature switch or does the entire control board have to be replaced?
Cody E.h. G for Model Number RF364PXPQ 1
Answer Cody, Are you sure there are 220-240 VAC at the terminal block, when the bake mode and temperature are selected ? If the voltage is proper, yes, you'll need a new control 6610457, there is no separate switch for the oven temperature. Thanks and Good Luck
Burners work, oven does not control panel has error code FOEO. How do I reset clock so oven will work?
Robert R. for Model Number RF365PXMQ
Answer Hello Robert. Based on the information you provided, it sounds like the range control 6610457 is bad and will need to be replaced. Hope this helps.
maybe I ASK WRONG QUE i set to heat the element the settings is 3 after awhile it rise to 6 or 7 on its own in the past the would stay on 3 now it changes to a higher number. what could cause this to happen
Greg for Model Number rf369lxtq1
Answer Greg, Are you sure there knobs are moving on thier own ? The burner switches are a basic infinite switch, the only way they should move is to manually turn them,yourself. If they were on the panel between the oven and the cooktop, like some units, I would think someone was bumping into them. The other possibility, would be grease and debris getting into/ onto the shaft mechanism on the switch. You may want to unplug the power cord or turn the power off to the range, remove the burner knobs, and clean the switch shafts with a hot damp soapy cloth or de greasing solution, and let the moisture evaporate before you restore power to the range. Otherwise you'll need to replace the affected switches. Good Luck and Thanks
elements gets hot and hotter, but temp set to 3 rises to 6 or 7 on all burners. what could be the problem
Greg A for Model Number rf369Lxtq1
Answer Greg, You are discussing the cooktop element burners aren't you ? The burners do react slower, especially if you're not used to an electric range. The element gets hot, the heat transfers to the utensil, the utensil transfers the heat to the contents. After all the transfers, it would seem like the elements are cycling too slow, and causing more heat than expected. As long as the element cycles off and on, in a medium setting on the knob, chances are all's OK. Good Luck and Thanks