5 Types of Kitchen Stoves and How to Choose One for Your Home
Steven E / Wednesday April 9, 2025
Looking to upgrade your kitchen with a new stove? We explore five common stove types available today, from traditional gas ranges to cutting‐edge induction models, to help you find the perfect match for your cooking style and budget. Read on for practical, step-by-step guidance that empowers you to make smart DIY decisions.
1. Gas Ranges
Gas ranges use natural gas or propane to produce an open flame at the burners, delivering precise and immediate heat. This type of range lets you monitor the flame visually, making it easier to adjust temperatures on the fly. Even when power is out, you can often light the burners manually with a match. However, always refer to your manufacturer’s instructions as some modern gas ranges with advanced electronic ignition systems may require different procedures during a power outage.
- Pros: Instant and precise temperature control, usability during power outages, and flexibility with different kinds of cookware.
- Cons: Requires an existing gas line, potential indoor air quality concerns, cleaning can be time-consuming, and safety precautions with an open flame are essential.
Gas ranges are perfect for passionate home cooks who seek hands-on control with immediate responsiveness.
2. Electric Coil Ranges
Electric coil ranges rely on metal coils that heat up when electricity flows through them. Beneath the coil, an electric heating element warms the oven. This tried-and-true method is known for its durability and affordability.
- Pros: Low upfront cost, durable components, and straightforward repairs with easily replaceable parts.
- Cons: Slow to respond to temperature changes, uneven heating potential, and a more challenging cleaning process.
Electric coil ranges suit rental properties or simple kitchen setups where keeping initial costs low is a priority.
3. Electric Smooth Top (Radiant) Ranges
Electric smooth top ranges feature heating elements, often radiant coils or halogen lamps, positioned beneath a flat ceramic glass surface. This design gives your kitchen a modern, sleek appearance and makes cleaning a breeze.
- Pros: Modern look, easy cleaning with a flat surface, and relatively quick heating compared to coil ranges.
- Cons: Slower temperature response than gas and induction, the surface remains hot for longer, and risks of scratching or cracking if not handled with care.
Homeowners seeking an updated, tidy design with moderate cooking performance commonly opt for electric smooth top ranges.
4. Induction Ranges
Induction ranges utilize electromagnetic energy to heat only magnetic cookware, such as cast iron or magnetic stainless steel. The cooktop remains relatively cool as energy transfers directly to your pan, offering unmatched energy efficiency and safety.
- Pros: Rapid heating, precise temperature control, energy efficient, and a cool-to-touch cooktop that minimizes burns.
- Cons: Generally higher purchase price, requires magnetic cookware, and may produce a slight buzzing noise during operation. There is also a learning curve for people accustomed to gas or radiant heat.
If you desire the latest in cooking technology with safety and energy efficiency in mind, an induction range might be your best choice.
5. Dual Fuel Ranges
Dual fuel ranges combine the best features of gas and electric cooking. They offer a gas cooktop for responsive stovetop cooking alongside an electric oven, often with convection, for even baking and roasting performance.
- Pros: Combines the responsive precision of a gas cooktop with the consistent heat of an electric oven. Ideal for serious cooks who also enjoy baking and roasting.
- Cons: Requires both gas and high-voltage electrical outlets, and it comes at a higher overall cost.
Dual fuel ranges are best suited for those who seek high-end performance across multiple cooking methods.
How to Choose the Right Kitchen Stove
Standard Sizes
- Freestanding Ranges (most common): 30” wide, finished sides.
- Slide-in Ranges: Sits flush with countertops for a built-in look.
- Drop-in Ranges: Installed between cabinets, no storage drawer, more built-in.
- Professional-Style Ranges: 36″ or more, heavy-duty, often found in gourmet kitchens.
Number of Burners
- 4 burners: Standard
- 5–6 burners: Extra space for multitasking
- Griddle or grill tops: Great for pancakes, sandwiches, or searing.
Oven Features
- Convection Oven: Circulates air for even baking.
- Double Ovens: Ideal for large meals or baking different dishes simultaneously.
- Self-Cleaning: Saves time; high-temp or steam options.
- Smart Features: App controls, remote preheating, voice assistant integration.
Design
- Stainless Steel: Modern, professional, but shows fingerprints.
- Matte Black / White / Custom Colors: Stylish and increasingly available.
- Knob vs Touch Controls: Knobs offer tactile feedback; touchpads are sleek and easier to clean.
Budget
- Entry-Level: $500–$1,000 (basic gas or electric)
- Mid-Range: $1,000–$2,500 (convection, extra burners, better finishes)
- High-End: $2,500+ (dual fuel, smart features, pro-style, double ovens)
Other Tips
- Ensure good ventilation.
- Look for safety features (e.g., child lock).
- Consider energy efficiency, especially induction.
Where To Find Us
Keeping your stove in top shape is easier when you have the right information and genuine replacement parts on hand. If you need any replacement parts for your appliances, you can enter your model number at AppliancePartsPros.com to locate and order them quickly. Most orders arrive in just two business days, and we have tons of great information in our repair help section and YouTube videos to help you troubleshoot.
Stay connected with the latest DIY tips, tutorial videos, and repair guides by following us on Facebook, Instagram, and Twitter. We love hearing about your repair stories and successes. If you need more help or want personalized guidance, feel free to reach out. We’re ready to help you take on your next project with confidence!
The information in this article may not apply to your specific appliance model. We recommend consulting your manufacturer’s documentation or contact us with any questions.
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With nearly a decade of experience in providing top-notch customer service regarding appliance parts and repair, Steven enjoys sharing practical advice, troubleshooting tips, and interesting information to help readers stay informed.