Ramona for Model Number Kitchenaid KGRS505XSS Both my top and bottom ovens do not cook evenly. One side of the cake browns and the other side is pale. The cakes do not rise evenly. Could this be the sensor. If the recipe calls for 350 degrees I have to set the ovens to 330 degrees.
Answer Ramona, it is possible that there is a sensor error, however, a lot of times a temperature difference can be because the unit needs to be calibrated. You can find the calibration steps in the user manual for your appliance. Read More... Answered by AppliancePartsPros.com | Thursday, January 31, 2019