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Customer Questions and Answers for Oven Sensor Assembly by Ge

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Manufacturer Part
4.89 (64)
By: Ge
Part Number: OEM6071019
Manufacturer Part Number: WB21X5301

The Oven Sensor Assembly is an OEM part for GE ovens. This part monitors the oven's internal temperature, ensuring it matches the set temperature on the oven's controls. By accurately measuring the heat inside the oven, the sensor assembly communicates with the oven's control system to adjust the temperature accordingly. 

Over time, the oven sensor can become faulty due to wear or damage, leading to inaccurate temperature readings. This can manifest as unevenly cooked food, longer cooking times, or an oven that fails to reach the desired temperature setting.

Symptoms of a bad Oven Sensor Assembly include:

  • The oven temperature is inconsistent with the setting
  • Food is not cooking evenly or as expected
  • The oven fails to heat to the set temperature
  • Error codes appearing on the oven display related to temperature regulation

This OEM GE part is also compatible with Hotpoint, RCA, and some Kenmore models.

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Questions & Answers

For Ge Oven Sensor Assembly (Part Number: OEM6071019)

Steve for Model Number GE JKP26GVIBB

Get error code F3. Seems like this is the temperature sensor. This is top oven to a double wall oven model, so accessing the rear will be difficult (have to disassemble to access). There does not seem to be any connector that I can fish through the opening, only wire. I see I can use high temperature wire nuts to make the connection. However, I don't know if these wire nuts will fit through the opening in the oven wall (to avoid having to disassemble the oven). Do you know the size of these small porcelain wire nuts? Or do you know whether they will fit through the oven wall opening? Many thanks.

1 Answer

Steve, You would want to use a wire nuts for a 16-18 gauge wire and they should go through the hole but will have to get them through 1 at a time.

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1 Answer

Hello Michael, This fault code is sensor related. Since the reading you took is within tolerance, as long as the reading doesn't "jump" when the sensor is flipped with your finger, the sensor will not be the issue but possibly the harness. IF the harness has no issues, the control board WB27X5508, (which reads the information sent by the temperature sensor), would be the part suspected as the cause of the issue. I'm sorry but this part WB27X5508 has been discontinued by the manufacturer and no satisfactory substitutions have been provided. Thank you for your patience and understanding in this matter.

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1 Answer

Marjorie, You will want to check the oven sensor for 1090 ohms of resistance to make sure that the oven sensor is good. If it is bad then the issue will need to be replaced other wise it will be a faulty control board.

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1 Answer

Hello Tony. Check and make sure the thermal cut out is good. If so, then the part that is needed WB27K5048 has been permanently discontinued by the manufacturer and we don't know of any source or replacement for the part.

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1 Answer

Joe, You would want to test the oven sensor to make sure that it is 1090 ohms of resistance at 77 degrees. If the sensor is not reading the correct resistance then this will need to be replaced.

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Ken for Model Number JMP28GOR1AD

My oven was having an issue were it didn't seem like it was regulating the oven temperature correctly. The oven had been issuing F2 error codes on occasion. I replaced the oven temperature sensor and thought the problem was fixed. I am not getting F2, but it seems like the oven temperature is going up too fast and I don't think the actual oven temperature is correct (haven't got a thermometer in it to verify yet). The temperature counts up at 5 degree increments every 5 seconds. That seems too fast. Is there anything else I should check? I am not sure how to verify that the thermometer sensor is working properly.

1 Answer

Hello Ken. It can climb fast if the elements are at full heat. The best way to test it is with a digital multi meter with temp sensor TJMA-DMT3.

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1 Answer

Raymond, You will want to test the oven sensor on the unit for 1090 ohms of resistance at 77 degrees. You will then want to check with the unit set to 350 and check the resistance. The resistance should be approximately 1636 ohms at 350. If the resistance checks ok for both of these and degrees as the temp drops then it would be a faulty control board and if the resistance is not good then would be an issue with the sensor which would need to be replaced.

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1 Answer

Hello Scott. The F2 code is for the oven over temp error and the F3 code is for open sensor circuit. Make sure all your wiring is good. If so, replace the sensor WB21X5301.

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1 Answer

Tony, " Press the BAKE and BROIL HI/LO pads at the same time for 2 seconds until the display shows "SF". Press the BAKE pad. A two digit number shows in the display. Press the BAKE pad once to increase(+) the oven temp. or twice to decease(-). The oven temp. can be adjusted up to (+)35 dgrs.F. hotter or (-) 35 dgrs.F. cooler. Press the number pads the same way you read them. For example, to change the oven temperature 15 dgrs.F., press 1 and 5. When you have made the adjustment, press the START pad to go back to the time of day display. NOTE : Adjustments will not affect the broiling or self-cleaning temperatures. It will be retained in memory after a power failure. Thanks

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1 Answer

Harriet, The F3 error code and the beep in a matter of less than 10 minutes would indicate a faulty oven sensor or wiring. It could also be a problem in the ERC/Clock, but that's not the place to start, start with the oven sensor. A proper and complete model number would've been a big help, w could have supplied part numbers and resistance readings to assist you better. Thanks,

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